Slap some ham and cheese between slices of bread and you have a ham sammich. Bake ham and Gruyere in puff pastry and you have Jambon et Fromage (Gruyere: Gruuuu – yeah. Or make like you’re gonna whistle then swallow your tongue)
Sometimes, just looking at life from the corner of your eye makes everything better
Things got steamy. Then we made lasagna.
Hair cut and Girl date.